Kooperativa 103 is developing a new, innovative and advanced kombucha substitute that contains 55% less sugar, 425% more vitamins, has a lower production cost and, above all, reduces the amount of waste glass packaging. Because we’re talking about kombucha in a dry form, they’re solving the problem of lack of space in refrigerators for retailers, high costs of cold chain maintenance and logistics, while offering an innovative product.

Their product is called FlowVibes and does not need to be refrigerated, has a longer shelf life and less carbon footprint on the environment (the product is not packaged in glass packaging). It offers all the properties of kombucha and more, as they add lyophilized fruit to the dried scoby powder, which gives the product a completely new dimension of fruit flavor.